Nothing fancy or new, and no real measurements in the recipe, but it's my new fave for breakfast or a snack, so I just wanted to share! :)
Take half an avocado, mash it in a bowl with about 1.5 tsp coconut oil, a pinch of salt, a sprinkle of garlic powder and a few crushed red chili flakes. Spread it on toast, and voila! Simple and delicious :) Enjoy!!
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