Sunday, January 16, 2011

Crispy Crunchy Cinnamon Cookies

I was craving some crispy cinnamony deliciousness the other day, so I threw together this simple, yet delicious recipe. I had some friends/family over, and the cookies disappeared! I'll take that as a good sign:)
You will need:

1/2 cup vegan margarine
1/2 cup vegan granulated sugar
1 tablespoon ground cinnamon
1.5 teaspoons pure vanilla extract
1 cup flour (all purpose)
1/2 teaspoon baking powder
1/2 teaspoon salt
extra sugar for top of cookies

Preheat oven to 375 and either have a greased cookie sheet, parchment lined cookie sheet or a silicone baking she lined cookie sheet ready.
Cream together sugar and margarine. Add the cinnamon and vanilla and mix thoroughly. Sift together the flour, salt and baking powder and then add it to the wet mixture. Combine until you have a doughy mixture. Roll dough into balls (about 1 tablespoon worth), and place on prepared cookie sheet. Flatten with a fork, and the top with a sprinkle of sugar. Bake for 15 minutes. If you like a softer cookie, you can remove after 11 minutes.

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